White Cowpeas, known as Kacang Tunggak Putih, are versatile legumes suitable for a variety of traditional dishes. They can be used in curries, soups, stews and other home-cooked recipes. Conveniently packed in a 40g packet.
White Cowpeas, known as Kacang Tunggak Putih, are versatile legumes suitable for a variety of traditional dishes. They can be used in curries, soups, stews and other home-cooked recipes. Conveniently packed in a 40g packet.
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